Maine Wild Caught collects HD Quality video showcasing Maines' sustainable fishing practices in action, such as . . .

• The V-Notching, and liberating of all egg-bearing female lobsters.

• The measuring and liberating of the majority of the lobsters(lobsters that have a shell length of less than 3 1/4" long, or exceeds 5 inches) in a trap, sometimes as many as a 30:1 ratio. (30 returned for every 1 lobster that is kept)

• The liberating of all previously V-Notched lobsters.

• The lobster traps escape vents, allowing undersized lobsters an easy escape from the trap.

• One of the biggest influences in limiting the over-harvesting of Maine's lobster resource, mother nature. Most consumers have never witnessed the amount of work, especially in harsh sea conditions, that is required to bring in a harvest of Maine lobster.

Educate and inform your customers about their smart choice to support Maines' Sustainable lobster resource by eating Maine Lobsters!